A Guide to Green Revolution: Marine Conservation

By: Adele, Charlotte

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online.

The seas have always been a dependable provider of protein-rich food for us humans to the extent that the oceans were thought to be able to provide all the food humanity needs. However, in recent times, the inexhaustible bounties of the sea have shown their limits. Fisheries everywhere in the world have either reached their limits or have collapsed. Our seas and ocean are in a critical state. This book contains information on marine conservation including techniques, laws and treaties, protected marine areas, organizations and campaigns.

Project Webster represents a new publishing paradigm, allowing disparate content sources to be curated into cohesive, relevant, and informative books. To date, this content has been curated from Wikipedia articles and images under Creative Commons licensing, although as Project Webster continues to increase in scope and dimension, more licensed and public domain content is being added. We believe books such as this represent a new and exciting lexicon in the sharing of human knowledge.

• Format: Paperback
• Language: English
• ISBN: 1276193882
• ISBN13: 9781276193887
• Release Date: January 1
• Publisher: Webster's Digital Services
• Length: 210 Pages
• Weight: 0.85 lbs.
• Dimensions: 0.4" x 7.4" x 9.7"