A Dialogue On Taste (1762)

by Allan Ramsay

Book Overview

""A Dialogue on Taste"" is a collection of essays written by the Scottish poet and playwright, Allan Ramsay, in 1762. The book is a conversation between two characters, Eugenius and Alciphron, who debate the nature of taste and aesthetics. The dialogue explores various topics, including the role of reason and emotion in determining taste, the relationship between art and nature, and the importance of cultural context in appreciating art. Ramsay draws...

• Format: Paperback
• Language: English
• ISBN: 1104592126
• ISBN13: 9781104592127
• Release Date: June 2009
• Publisher: Kessinger Publishing
• Length: 80 Pages
• Weight: 0.26 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"