A Culinary Traveller in Tuscany: Exploring and Eating Off the Beaten Track

By Beth Elon

Each of the ten itineraries in this cookbook/guidebook takes readers through parts of Tuscany that still remain largely undiscovered and into the kitchens of more than fifty superb but little-known... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1892145685
• ISBN13: 9781892145680
• Release Date: March 2009
• Publisher: New York Review of Books, Incorporated, The
• Length: 320 Pages
• Weight: 0.96 lbs.
• Dimensions: 0.7" x 6.0" x 9.0"