A Complete Guide to Creating Tasty Spaces

By Felicia Lisa Middleton

(COLOR) "It all started with a checklist - a Food Facility Checklist - that I created early in my entrepreneurial career. The purpose of the checklist was to cover the process of completing a Food Facility project I found that many clients run into roadblocks - often costly roadblocks - because of their lack of knowledge, their inability, or their unwillingness to follow a process.""Readers and potential restaurateurs can navigate through each step in this guide, with a focus on the important factors that should be considered early in the food facility process."This text book does not seek to eliminate problems, but help you understand where challenges may lie, as well as help you develop plans to solve those matters in the most efficient ways possible."Felicia Lisa MiddletonThe Foodie Builder

• Format: Paperback
• Language: English
• ISBN: 168685238X
• ISBN13: 9781686852381
• Release Date: September 2019
• Publisher: Independently Published
• Length: 122 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.3" x 8.5" x 11.0"