A Chef's Cooking Encyclopedia 338 [Korean]

By Han Bog Seon

Han Bog Seon, a renowned culinary researcher and author of bestselling cookbooks, will help those who are unfamiliar with cooking but want to enjoy home-cooked meals. She also shares detailed secrets and techniques, such as handling knives, selecting fresh ingredients and storing food properly. Full of 338 recipes, from basic lessons to specialty dishes, allowing readers to have delicious meals at home every day.

• Format: Paperback
• Language: Korean
• ISBN: B0CTLWQ8DC
• ISBN13: 9791156163022
• Release Date: August 2023
• Publisher: Liscom