A Bite of Arkansas: A Cookbook of Natural State Delights

By Kat Robinson

Book Overview

If we are what we eat, Kat Robinson is made of Arkansas cuisine. Thefood historian, travel writer and TV host has spent a lifetime withinThe Natural State's borders, from toddlerhood to teenage... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1952547008
• ISBN13: 9781952547003
• Release Date: January 2021
• Publisher: Tonti Press
• Length: 220 Pages
• Weight: 0.95 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"