50 Iceland Main Course Recipes for Home

By: Johnson, Kelly

"50 Iceland Main Course Recipes for Home" is a captivating cookbook exploring the diverse flavors of Iceland. From hearty lamb stews to innovative seafood dishes, each recipe highlights locally sourced ingredients and traditional cooking methods. With stunning insights into Icelandic food traditions, this cookbook is a must-have for anyone eager to discover the culinary delights of this Nordic island nation.

• Format: Paperback
• Language: English
• ISBN: B0D344N1HX
• ISBN13: 9798869345455
• Release Date: April 2024
• Publisher: Marick Booster
• Length: 96 Pages
• Weight: 0.54 lbs.
• Dimensions: 0.2" x 8.5" x 11.0"