50 French Pastry Recipes for Home

By Kelly Johnson

Indulge in the exquisite world of French pastry with our meticulously curated cookbook, a celebration of centuries-old culinary tradition and contemporary flair. Immerse yourself in the artistry of p tisserie as you journey through its enchanting history, from the opulent courts of Versailles to the bustling streets of modern-day Paris. With detailed step-by-step instructions and insightful tips from seasoned pastry chefs, you'll master the techniques behind iconic French delights, from flaky croissants to delicate macarons.

Elevate your baking repertoire with a diverse array of recipes that cater to every taste and occasion. Whether you're craving the rich decadence of a classic mille-feuille or the whimsical charm of a raspberry rose clair, our cookbook offers a tantalizing selection of sweet and savory treats to satisfy any craving. Capture the allure of each creation, this book is not just a culinary guide but a visual feast that will inspire and delight pastry enthusiasts of all levels.

• Format: Paperback
• Language: English
• ISBN: B0D3JLZ8X9
• ISBN13: 9798869363497
• Release Date: May 2024
• Publisher: Marick Booster
• Length: 104 Pages
• Weight: 0.58 lbs.
• Dimensions: 0.2" x 8.5" x 11.0"