30 Day Gourmet's Big Book of Freezer Cooking

By Nanci Slagle

Book Overview

Best of the freezer cookbooks! 30 Day Gourmet's comprehensive cooking system teaches busy cooks how to fill their freezers with nutritious and great tasting foods! Spend a few hours or spend a whole... This description may be from another edition of this product.

• Format: Unknown Binding
• Language: English
• ISBN: 0966446763
• ISBN13: 9780966446760
• Release Date: May 2010
• Publisher: Thirty Day Gourmet Press
• Length: 234 Pages
• Weight: 3.25 lbs.
• Dimensions: 1.3" x 9.4" x 11.1"