20 Classic Mexican Dishes

By: Fulton

20 Classic Mexican Dishes is a culinary guide that takes readers on a delicious journey through the heart of Mexico's rich and vibrant food culture. With recipes handed down through generations, this book showcases iconic dishes such as tacos al pastor, mole poblano, and chiles en nogada, providing detailed instructions and historical context for each. From street food favorites to traditional home-cooked meals, readers will discover the diverse flavors and ingredients that define Mexican cuisine, making this book a must-have for anyone looking to explore the flavors of Mexico in their own kitchen.

• Format: Paperback
• Language: English
• ISBN: B0DJDJWNL4
• ISBN13: 9798340975799
• Release Date: October 2024
• Publisher: Independently Published
• Length: 44 Pages
• Weight: 0.14 lbs.
• Dimensions: 0.1" x 5.5" x 8.5"