20 Classic Australian Dishes

By: Fulton, Chick

20 Classic Australian Dishes is a delightful culinary journey through the heart of Australian cuisine. This cookbook brings together a collection of the most beloved and iconic dishes from the Land Down Under, offering step-by-step recipes and vibrant photographs that capture the essence of Australian flavors. From savory meat pies and tender kangaroo steak to sweet lamingtons and pavlova, this book is a celebration of Australia's rich culinary heritage, perfect for both novice cooks and seasoned chefs.

• Format: Paperback
• Language: English
• ISBN: B0D98CSP17
• ISBN13: 9798332822278
• Release Date: July 2024
• Publisher: Independently Published
• Length: 56 Pages
• Weight: 0.17 lbs.
• Dimensions: 0.1" x 5.5" x 8.5"