101 Ways to Prepare Kababs

By Satarupa Banerjee

Learn the simple process for preparing kababs from meat, chicken, fish, paneer, vegetables, fruits, etc. Several cooking methods have been described including the dressing, roasting and presentation.... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 8122306977
• ISBN13: 9788122306972
• Release Date: January 1
• Publisher: Pustak Mahal
• Weight: 0.50 lbs.
• Dimensions: 0.4" x 5.5" x 8.4"