101 Gluten Free Indian Recipes

By Shelina Mann

Indian cuisine is perfect for people on a gluten-free diet. This book brings you the very best of Indian home cooked foods. You will find authentic recipes for every type of Indian dish from gluten-free bread, pickles, chutneys, snacks, desserts, salads, soups, curries and more. I've featured authentic dishes from all of the regions of India. You can take your palate on a tour of India with Shrimp Balcho from the seaside of Goa, to the North India Superstar Butter Chicken, the Ayuvedic Kitchari and savory Punjabi Salad to name a few. Enjoy preparing Gluten Free Indian Cuisine for your family, friends and yourself.

• Format: Paperback
• Language: English
• ISBN: 1499609817
• ISBN13: 9781499609813
• Release Date: July 2014
• Publisher: Createspace Independent Publishing Platform
• Length: 156 Pages
• Weight: 0.48 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"