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The Injurious Insects and Plant Diseases
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The Injurious Insects and Plant Diseases
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The Experimental Vineyard: Second Report
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The Experimental Vineyard: Second Report
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Enological Studies. I. Experiments in Cider Making Applicable to Far...
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Enological Studies. I. Experiments in Cider Making Applicable to Farm Conditions. II. Notes on the U
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Treatment Of Diseases Of The Grape
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Treatment Of Diseases Of The Grape
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Variety Tests with Strawberries
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Variety Tests with Strawberries
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Enological Studies - I. Experiments in Cider Making Applicable to Fa...
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Enological Studies - I. Experiments in Cider Making Applicable to Farm Conditions II. Notes on the Use of Pure Yeasts in Wine Making
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A Study of Cider Making in France, Germany, and England With Comment...
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A Study of Cider Making in France, Germany, and England With Comments and Comparisons on American Work
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The Fermenting Power of Pure Yeasts and Some Associated Fungi ..
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The Fermenting Power of Pure Yeasts and Some Associated Fungi ..
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Orchard Studies: The Fruit Plantation, Pome Fruits
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Orchard Studies: The Fruit Plantation, Pome Fruits
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Some Notes On Canning Fruits And Vegetables...
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Some Notes On Canning Fruits And Vegetables...
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Some Notes On Canning Fruits And Vegetables
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Some Notes On Canning Fruits And Vegetables
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Some Notes On Canning Fruits And Vegetables
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Some Notes On Canning Fruits And Vegetables
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A Study of Cider Making in France, Germany, and England With Comment...
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A Study of Cider Making in France, Germany, and England With Comments and Comparisons on American Work
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The Distribution Of The San José Scale In Virginia...
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The Distribution Of The San José Scale In Virginia...
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Enological Studies. The Occurrence of Sucrose in Grapes. The Sugar a...
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Enological Studies. The Occurrence of Sucrose in Grapes. The Sugar and Acid Content of Different Varieties of Grapes, Sampled at Frequent Intervals During Ripening and at Full Maturity
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A Series of Bulletins on Orchard Technique: Bulletins 97 – 101 Virgi...
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A Series of Bulletins on Orchard Technique: Bulletins 97 – 101 Virginia Agricultural Experimental Station
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The Chemical Composition of Apples And Cider. I. The Composition of ...
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The Chemical Composition of Apples And Cider. I. The Composition of Apples in Relation to Cider And
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Enological Studies
Enological Studies
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Enological Studies: The Chemical Composition of American Grapes Grow...
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Enological Studies: The Chemical Composition of American Grapes Grown in Ohio, New York, and Virginia (Classic Reprint)
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Enological Studies
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Enological Studies
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Treatment Of Diseases Of The Grape...
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Treatment Of Diseases Of The Grape...
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Enological Studies. I. Experiments in Cider Making Applicable to Far...
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Enological Studies. I. Experiments in Cider Making Applicable to Farm Conditions; II. Notes on the Use of Pure Yeasts in Wine Making
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A Study of Cider Making in France, Germany, and England With Comment...
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A Study of Cider Making in France, Germany, and England With Comments and Comparisons on American Work; Volume no.71
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Enological Studies. The Occurrence of Sucrose in Grapes. The Sugar a...
Enological Studies. The Occurrence of Sucrose in Grapes. The Sugar and Acid Content of Different Varieties of Grapes, Sampled at Frequent Intervals Du
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Enological Studies. I. Experiments in Cider Making Applicable to Far...
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Enological Studies. I. Experiments in Cider Making Applicable to Farm Conditions; II. Notes on the Use of Pure Yeasts in Wine Making
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Enological Studies. The Occurrence of Sucrose in Grapes. The Sugar a...
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Enological Studies. The Occurrence of Sucrose in Grapes. The Sugar and Acid Content of Different Varieties of Grapes, Sampled at Frequent Intervals During Ripening and at Full Maturity; Volume no.140
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Enological Studies: The Chemical Composition of American Grapes Grow...
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Enological Studies: The Chemical Composition of American Grapes Grown in Ohio, New York, and Virginia; Volume No.145
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American Mineral Waters; Enological Studies; Experiments On The Proc...
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American Mineral Waters; Enological Studies; Experiments On The Processing Of Persimmons To Render Them Non Astringent
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The Chemical Composition of Apples and Cider. I. The Composition of ...
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The Chemical Composition of Apples and Cider. I. The Composition of Apples in Relation to Cider and Vinegar Production; II. The Composition of Cider ... by Dominant Fermentation With Pure Yeasts
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The Chemical Composition of Apples and Cider. I. The Composition of ...
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The Chemical Composition of Apples and Cider. I. The Composition of Apples in Relation to Cider and Vinegar Production; II. The Composition of Cider ... by Dominant Fermentation With Pure Yeasts
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