Fresh Fish: PREPARATION, RECIPES AND TECHNIQUES FOR A PERFECT SEAFOOD EXPERIENCE: A culinary journey through Germany's fish cuisine - from river to co

By: Civis Studio Sapientia, Css Editora

FRESH FISH: PREPARATION, RECIPES AND TECHNIQUES FOR A PERFECT SEAFOOD EXPERIENCE

A culinary journey through Germany's fish cuisine - from river to coast

• Format: Paperback
• Language: English
• ISBN: B0F73SVZ63
• ISBN13: 9798281989909
• Release Date: April 2025
• Publisher: Independently Published
• Length: 284 Pages
• Weight: 2.02 lbs.
• Dimensions: 0.7" x 8.5" x 11.0"