New Arrivals
Food
The World Authority Larousse Gastronomique, the Encyclopedia of Food, Wine & Cookery
Prosper Montagné
from: $28.00
Bestselling Cookbooks
The Settlement Cookbook; Revised, Enlarged and Newly Organized 1965
Lizzie Black Kander
from: $20.00
![Cooking With Betty Crocker [Box Set]](https://icollectible.thriftbooks.com/cimage/1575522414/1.jpg "Cooking With Betty Crocker [Box Set]")
Southern Cooking
French Cuisine
Escoffier - Le Guide Culinaire: the First Complete Translation Into English: the Complete Guide to the Art of modern Cookery
Auguste Escoffier
from: $45.00
La Bonne Cuisine de Madame E. Saint-Ange: The Original Companion for French Home Cooking
Madame Evelyn Saint-Ange
from: $60.00
The World Authority Larousse Gastronomique, the Encyclopedia of Food, Wine & Cookery
Prosper Montagné
from: $28.00
French Cooking in Ten Minutes: Or Adapting to the Rhythm of Modern Life (1930) (English and French Edition)
Edouard de Pomiane
from: $28.00
Cooking for Me and Sometimes You : A Parisienne Romance with Recipes
Barbara-Jo McIntosh
from: $24.00
Celebrity Cookbooks
![Cooking With the Dead: Recipes and Stories from Fans on the Road [Over 65 fabulous kynd and caring vegetarian recipes prepared with love]](https://icollectible.thriftbooks.com/cimage/1775444223/1.jpg "Cooking With the Dead: Recipes and Stories from Fans on the Road [Over 65 fabulous kynd and caring vegetarian recipes prepared with love]")
Famous Restaurant Cookbooks
The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
Edward Espe Brown
from: $50.00
Brennan's New Orleans Cookbook with the Story of the Fabulous New Orleans Restaruant Told By Hermann B. Deutsch
Hermann Deutsch
from: $16.00
Luby's Recipes & Memories: A Collection of Our Favorite Dishes and Heartwarming Stories
Lubys Restaurants Limited Partnership
from: $34.00
Galatoire's Cookbook: Recipes and Family History from the Time-Honored New Orleans Restaurant
Melvin Rodrigue
from: $34.00
Staff Picks: Favorite Cookbooks
Clementine in the Kitchen by Phineas Beck 1946 5th Printing by Gourmet Magazine
Phineas Beck
from: $24.00
Cooking Made Easy : A Domestic Science Course for Users of Monarch Pastry Flour
Anna Lee Scott
from: $20.00
The peoples' cookbook: Staples, delicacies, & curiosities from the Earth's humble kitchens
James Kardon
from: $17.00
La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
Jacques Pépin
from: $51.00
Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Food Magazine
Cook's Illustrated
from: $40.00
Summer
Oprah's Book Club 2005 Summer Selection a Summer of Faulkner: As I Lay Dying/The Sound and the Fury/Light in August
William Faulkner
from: $23.00
Adventure
The Life and Strange Surprising Adventures of Robinson Crusoe (Illustrated Junior Library)
Daniel Defoe
from: $15.00
Health
Healing wonders of herbs: Guide to the effective use of medicinal plants
Herminia de Guzmán Ladion
from: $124.00
Staff Picks
The Trial of Jack Ruby: A Classic Study of Courtroom Strategies
John & Jon R. Waltz Kaplan
from: $34.00
![Chihuly [Slipcased Set]](https://icollectible.thriftbooks.com/cimage/1668003773/1.jpg "Chihuly [Slipcased Set]")
