New Arrivals
Food
The World Authority Larousse Gastronomique, the Encyclopedia of Food, Wine & Cookery
Prosper Montagné
from: $21.00
Betty Crocker
Betty Crocker's New Good And Easy Cookbook
Betty; Illustrated by Trautmann, Rudi Crocker
from: $40.00
Southern Cooking
International Cuisines
Delights from the Garden of Eden: A Cookbook and a History of the Iraqi Cuisine
Nawal Nasrallah
from: $68.00
French Cuisine
La Bonne Cuisine de Madame E. Saint-Ange: The Original Companion for French Home Cooking
Madame Evelyn Saint-Ange
from: $51.00
The World Authority Larousse Gastronomique, the Encyclopedia of Food, Wine & Cookery
Prosper Montagné
from: $21.00
French Cooking in Ten Minutes: Or, Adapting to the Rhythm of Modern Life (1930)
Edouard de Pomiane
from: $28.00
Cooking for Me and Sometimes You : A Parisienne Romance with Recipes
Barbara-Jo McIntosh
from: $24.00
Celebrity Cookbooks
Robin Leach's Healthy Lifestyles Cookbook: 0menus and Recipes from the Rich, Famous, and Fascinating
Mardee Haidin Regan
from: $24.00
All-Day Singing and Dinner on the Ground: Recipes from the Parton Family Kitchen
Willadeene Parton
from: $62.00
Famous Restaurant Cookbooks
Greens Cook Book: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
Edward Espe Brown
from: $43.00
Brennan's New Orleans Cookbook; With the Story of the Fabulous New Orleans Restaurant
Hermann Deutsch
from: $20.00
Luby's Recipes & Memories: A Collection of Our Favorite Dishes and Heartwarming Stories
Lubys Restaurants Limited Partnership
from: $28.00
Galatoire's Cookbook: Recipes and Family History from the Time-Honored New Orleans Restaurant
Melvin Rodrigue
from: $45.00
Brown Derby Cookbook. Over 500 Unusual Recipes From the Staff of the Famous Brown Derby Restaurants
Brown Derby Restaurant Cooks
from: $62.00
Staff Picks: Favorite Cookbooks
Clementine in the Kitchen by Phineas Beck 1946 5th Printing by Gourmet Magazine
Phineas Beck
from: $24.00
Cooking Made Easy : A Domestic Science Course for Users of Monarch Pastry Flour
Anna Lee Scott
from: $20.00
The Peoples' Cookbook: Staples, Delicacies, & Curiosities from the Earth's Humble Kitchens
James Kardon
from: $15.00
Swedish food;: 200 selected Swedish dishes, the smo¨rga°sbord, traditional party and everyday menus
Sam Erik Widenfelt
from: $24.00
Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Food Magazine
Cook's Illustrated
from: $51.00
A Collection of Traditional Amana Colony Recipes
Iowa Ladies Auxiliary of the Homestead Welfare Club, Homestead
from: $20.00
Summer
Oprah's Book Club 2005 Summer Selection a Summer of Faulkner: As I Lay Dying/The Sound and the Fury/Light in August
William Faulkner
from: $31.00
Adventure
The Adventures of Huckleberry Finn (International Collectors Library Edition)
Mark Twain
from: $15.00
The Princess Bride: S. Morgenstern's Classic Tale of True Love and High Adventure
William Goldman
from: $36.00
Health
Healing Wonders of Herbs: Guide to the Effective Use of Medicinal Plants
Herminia de Guzmán Ladion
from: $336.00