
Chemical Profiles of Industrial Cow S Milk Curds
$60.45

Chemical Evolution of Nitrogen-Compounds in Mozzarella Cheeses
$60.45

Dietary Patterns, Food Chemistry and Human Health
$59.99

Quality Systems in the Food Industry
$59.99

Chemicals in the Food Industry : Toxicological Concerns and Safe Use
$64.99

Sicilian Street Foods and Chemistry : The Palermo Case Study
$60.45

Lathyrus Sativus and Nutrition : Traditional Food Products, Chemistry and Safety Issues
$59.87

Thermal Treatments of Canned Foods
$60.45