
Forbidden: A 3,000-Year History of Jews and the Pig
$28.43 - $35.37

Feasting and Fasting: The History and Ethics of Jewish Food
$34.00 - $109.03

Animals and the Law in Antiquity
$29.00 - $75.76

Rabbinic Drinking: What Beverages Teach Us About Rabbinic Literature
$31.89 - $104.66

Food and Identity in Early Rabbinic Judaism
$53.00 - $76.64

The Jewish Dietary Laws in the Ancient World
$122.04