Jim Chevallier
Books by Jim Chevallier
Viandier Of Taillevent: An edition of all extant manuscripts
$12.39 - $28.06
Bread, Pastry and Sweets in Old Regime France
$12.27
Before the Baguette: The history of French bread
$13.94
August Zang and the French Croissant
$13.97
Bullies: Monologues on Bullying for Teens and Adults
$8.87
About the Baguette: Exploring the Origin of a French National Icon
$12.27
How to Cook an Early French Peacock: De Observatione Ciborum - Roman Food for a Frankish King
Out of Stock
Monologues for Teens and Twenties
$10.57 - $13.41
Thirty Monologues for Teens
$9.99 - $11.53
The Old Regime Police Blotter III: Duels, Assault and Domestic Violence in Pre-Revolutionary France
$12.27
The Well-Set Table in France: Furniture and Settings for Meals from the Gauls to the Eighteenth Century
$12.27
The Old Regime Police Blotter II: Sodomites, Tribads and "Crimes Against Nature"
$13.12
Paris Poems
$8.87
Feasts and All Their Finery: Elegant Dining in Old Regime France
$11.59 - $12.27
Thirty TV Type Scenes for Two People
$12.27
A History of Coffee and Other Refreshments in Early Modern France
$9.82
How to Cook a Golden Peacock
Out of Stock
The Monologue Bin: Original Monologues for Teens and Adults
$14.07 - $15.47
A History of the Food of Paris: From Roast Mammoth to Steak Frites
$60.68
Beside Bolivar: The Edecan Demarquet
$9.72
Catholic Fasting in France: From the Franks to the Eighteenth Century
$8.87
The Man With Two Heads and His Friends From the Fair: Monologues inspired by French 18th century fairs
$8.87
Eggs, Cheese and Butter in Old Regime France
$8.87
A History of Wine in France from the Gauls to the Eighteenth Century
$12.27
Apr�s Moi, Le Dessert: A French Eighteenth Century Model Meal
Out of Stock
Suicide Monologues for Actors and Others
$10.16 - $11.01
The Old Regime Police Blotter I: Bloodshed, Sex & Violence In Pre-Revolutionary France
$12.27
Feasting with the Franks: The First French Medieval Food
$22.73
They Came Bearing Bread: The Hard Lives of the Porteuses de Pain
$9.73
August Zang and the French Croissant: How Viennoiserie Came to France
$15.67
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