- Best Ever Three & Four Ingredient Cookbook
- The Three Ingredient Cookbook
- 400 Three & Four Ingredient Recipes: Fuss-free, fast and frugal - fabulous breakfasts, appetizers, lunches, main meals and desserts using only four ingredients or less
- 500 Recipes Three and Four Ingredients: Delicious, no-fuss dishes using just four ingredients or less, from breakfasts and snacks to main courses and desserts, all shown in 500 fabulous photographs
- Three & Four Ingredients 500 Recipes: Delicious, No-Fuss Dishes Using Just Four Ingredients or Less, from Breakfasts and Snacks to Main Courses and Desserts, All Shown in 500 Fabulous Photographs
- Jane Green
- Vincent McHugh
- Robin Wiszowaty
- Michael C. Corballis
- Pamela Liflander
- Christopher C. Burt
- Dulcie M. Ashdown
- Hala Jaber
- Richard Heinzl
- David Thomas
- Ken Stewart
- Museum of Jewish Heritage
- Paolo Novaresio
- Ghazal Omid
- Kay Danes
- Thembelani Ngenelwa
- Anthony Santaniello
- Allen Hassan
- Rose-Marie Toussaint
- David G. Marwell