Gail Simmons

Gail Simmons is a trained culinary expert, food writer, and television personality. She is the Special Projects Director at Food & Wine magazine, and has been a permanent judge on Bravo's Emmy-winning series Top Chef, the number one food show on cable television, since the show's inception in 2006. Gail is also the host of Top Chef: Just Desserts, Bravo's pastry-focused spin-off. Born in Toronto, she now lives in New York City with her husband, Jeremy.

Books By Gail Simmons

Books by Gail Simmons

Bringing It Home: Favorite Recipes from a Life of Adventurous Eating

Gail Simmons

$5.79 - $6.69

Talking with My Mouth Full: My Life as a Professional Eater

Gail Simmons

$4.59 - $30.05

Remember When We Cooked?: Festive Foods and Family Favorites

Gail Simmons

$12.79

A Toolkit for Provosts: A Series of Real Stories and Case Studies

Gail Simmons

$69.22

Between the Chalk and the Sea: A Pilgrim's Path Along the South Coast

Gail Simmons

$20.39

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Gail Simmons

Books by Gail Simmons

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