- The Complete Confectioner: Or the Whole Art of Confectionary Made Easy (1807)
- The Complete Confectioner, or, The Whole art of Confectionary Made Easy
- The Complete Confectioner; or, the Whole art of Confectionary: ... By a Person, Late an Apprentice to the Well-known Messrs. Negri and Witten,
- The Complete Confectioner or the Whole art of Confectionary
- The Imperial And Royal Cook: Consisting Of The Most Sumptuous Made Dishes, Ragouts, Fricassees, Soups, Gravies, Etc.









