CHARLIE TROTTER is the author of 14 cookbooks and three management books and is an eight-time James Beard Award winner. He is the chef and owner of the legendary Charlie Trotter's, which recently celebrated its 20th anniversary, as well as Trotter's To Go in Chicago. He recently founded C in Los Cabos, Mexico, and Restaurant Charlie in the Palazzo Hotel at the Venetian Resort and Casino in Las Vegas.
#44 in Culinary Arts & Techniques
Charlie Trotter's
$24.59 - $28.19
Lessons in Service from Charlie Trotter
$7.09 - $8.09
Charlie Trotter's Vegetables
$13.29
Raw
$5.49 - $6.89
Charlie Trotter Cooks at Home
$5.69 - $7.19
The Kitchen Sessions With Charlie Trotter
$5.49 - $25.17
Lessons in Excellence from Charlie Trotter
$6.79 - $8.19
Gourmet Cooking for Dummies
$5.19 - $5.89
Charlie Trotter's Seafood
$20.69
Charlie Trotter's Desserts
$20.59
Knife Skills
$6.89 - $11.69
Home Cooking with Charlie Trotter
$8.09 - $9.69
Cooking With Patrick Clark: A Tribute to the Man and His Cuisine
$7.29
Charlie Trotter's Meat and Game
Out of Stock
Workin' More Kitchen Sessions With Charlie Trotter
$5.89 - $7.09
Spa Cuisine
$4.59 - $5.29
SOUL Recipes from Judith Tabron & Friends at Soul Bar & Bistro
Out of Stock
