Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar

by Amy Chaplin

Named one of the Best Cookbooks of the Year / Best Cookbooks to Give as Gifts in 2019 by the New York Times, Washington Post, Bon App tit, Martha Stewart Living, Epicurious, and more

Named one of the Best Healthy Cookbooks of 2019 by Forbes

"Gorgeous. . . . This is food that makes you feel invincible." --New York Times Book Review

Eating...

• Format: Hardcover
• Language: English
• ISBN: 1579658024
• ISBN13: 9781579658021
• Release Date: September 2019
• Publisher: Artisan Publishers
• Length: 400 Pages
• Weight: 3.25 lbs.
• Dimensions: 1.5" x 8.2" x 10.0"