What to Have for Dinner: Containing Menus With the Recipes Necessary for Their Preparation

by Fannie Merritt Farmer

No Synopsis Available.

• Format: Paperback
• Language: English
• ISBN: 1018244263
• ISBN13: 9781018244266
• Release Date: October 2022
• Publisher: Legare Street Press
• Length: 316 Pages
• Weight: 0.98 lbs.
• Dimensions: 0.7" x 6.1" x 9.2"