Vegetarian Cooking School Cookbook

by Danny Vierra and Charise Vierra

Medical doctors and scientists are just now discovering a wealth of new facts about a fruit- and vegetable-based diet. This unique cookbook contains over 170 vegetarian recipes. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1572581018
• ISBN13: 9781572581012
• Release Date: January 1996
• Publisher: Teach Services Inc
• Length: 135 Pages
• Weight: 0.05 lbs.
• Dimensions: 9.3" x 0.8" x 6.5"