The Mediterranean Cookbook: A Regional Celebration of Seasonal, Healthy Eating

by Cider Mill Press

The Mediterranean Cookbook features over 100 regional recipes that celebrate seasonal, healthy eating

This book celebrates seasonal healthy eating with over 100 regional recipes. From Spain to Turkey, the cuisines that ring the Mediterranean are built around vegetables, fruit, whole grains, and eating meat and dairy in moderation.

Inside this cookbook, you will find:

Over 50 simple recipes ready in 30 minutes or...

• Format: Hardcover
• Language: English
• ISBN: 1646430492
• ISBN13: 9781646430499
• Release Date: April 2021
• Publisher: Cider Mill Press
• Length: 256 Pages
• Weight: 2.60 lbs.
• Dimensions: 1.1" x 8.3" x 10.2"