The Food of Argentina: Asado, Empanadas, Dulce de Leche & More

by Ross Dobson and Rachel Fuller

The Food of Argentinais a rich and visual celebration of Argentinean food, filled with beautiful location and food photography that takes the reader on a gastronomic journey into a little-known... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1925418715
• ISBN13: 9781925418712
• Release Date: November 2018
• Publisher: Smith Street Books
• Length: 256 Pages
• Weight: 3.10 lbs.
• Dimensions: 1.1" x 8.1" x 10.8"