The Everyday Meat Guide: A Neighborhood Butcher's Advice Book (Meat Cookbook, Meat Eater Cookbook, Paleo Cookbook)

by Chris Peterson and Ray Venezia

Book Overview

The only super-simple handbook to buying meat, by a veteran neighborhood butcher (ex-director of meat department at NYC's Fairway Markets) and Rachael Ray's on-show expert. Explains the grades,... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1452142882
• ISBN13: 9781452142883
• Release Date: April 2016
• Publisher: Chronicle Books
• Length: 184 Pages
• Weight: 0.98 lbs.
• Dimensions: 0.6" x 6.0" x 8.0"