The Curry Club Chinese Restaurant Cookbook

by Pat Chapman

Book Overview

A collection of over 150 Chinese recipes, many of them from leading Chinese chefs and restaurants throughout the world. The author aims to remove the mystery surrounding authentic Chinese cooking and... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0749911026
• ISBN13: 9780749911027
• Release Date: September 1991
• Publisher: Judy Piatkus Publishers Ltd
• Weight: 0.95 lbs.