The Cooking of Indonesia & the Philippines: Sensational Dishes from an Exotic Cuisine, with 150 Authentic Recipes Shown Step-By-Step in 750 Beautiful

by Terry Tan, Vilma Laus, Ghillie Basan

Book Overview

This comprehensive new book not only includes a range of traditional and lesser-known dishes from the two regions, but discusses their origins with a fascinating introduction to the history, landscapes and traditions of both countries.

• Format: Hardcover
• Language: English
• ISBN: 0754819051
• ISBN13: 9780754819059
• Release Date: July 2009
• Publisher: Lorenz Books
• Length: 256 Pages
• Weight: 3.60 lbs.
• Dimensions: 1.0" x 9.4" x 11.7"