The Complete Book of Asian Cooking: The Definitive Guide to the Asian Kitchen, with a Visual Guide to Ingredients and Authentic Step-By-Step Recipes

by Sallie Morris and Deh-Ta Hsiung

Book Overview

Some of the world's most exciting cuisines are found in Asia. From the vastness of China to the island states of Indonesia and the Philippines, each country has its own unique style of cooking, but... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1844766985
• ISBN13: 9781844766987
• Release Date: September 2009
• Publisher: Southwater Publishing
• Length: 264 Pages
• Weight: 2.10 lbs.
• Dimensions: 0.8" x 6.6" x 8.6"