The Canadiana Cookbook: A Complete Heritage of Canadian Cooking

by Jehane Benoît

Book Overview

Published by Pagurian Press Limited 1970. Distribued by Burns & MacEachern Limited, Toronto, Canada. Printed and bound in Canada. Copyright 1970 by Pagurian Press Limited, Toronto, Canada. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0919364055
• ISBN13: 9780919364059
• Release Date: January 1970
• Publishers: Pagurian Press, distributed by S. Greene Press, Brattleboro, Vermont
• Length: 203 Pages
• Weight: 1.90 lbs.