Tender Is the Flesh

by Agustina Bazterrica

Book Overview

Working at the local processing plant, Marcos is in the business of slaughtering humans--though no one calls them that anymore.His wife has left him, his father is sinking into dementia, and Marcos tries not to think too hard about how he makes a living. After all, it happened so quickly. First, it was reported that an infectious virus has made all animal meat poisonous to humans. Then governments initiated the "Transition." Now, eating human meat--"special...

• Format: Paperback
• Language: English
• ISBN: 1982150920
• ISBN13: 9781982150921
• Release Date: August 2020
• Publisher: Scribner Book Company
• Length: 224 Pages
• Weight: 0.51 lbs.
• Dimensions: 0.7" x 5.4" x 8.3"

Customer Reviews

I Was Expecting More

It was good, but it didn't really blow my mind like I was anticipating. The writing style is very creative and the plot is original. However, with how much people hyped this book up on social media for being a gruesome horror novel with a thrilling twist, it really did not live up to the expectations that I had. There was some body horror, mostly on the tame side, and the twist was a bit underwhelming, solely because (in my opinion) there wasn't as much character development as there could have been leading up to it. Still worth a read if you're a horror/thriller fan!

Best book I read this year

Excellent read from start to finish. Written in such a way that it is easy to read and understand. I hope to see more from this author.

Couldn’t put it down!

Just the right amount of disturbing and made me hold my dog and cat extra close :( <3

A Rollarcoaster!

This book threw me for so many loops! It’s an amazing look at the extents of what atrocities humans can commit against one another and call it “normal.” Well written and worth a read!

A little disappointed

This book was recommended to me by several people so I came in with high expectations. Had I not, maybe I would have liked it better? The first half of the book is almost entirely dedicated to world building and nothing of real note actually happened until I was getting bored with the details. Without spoiling anything, I was also disappointed in the ending, which came across as impulsive. I'm sure the author was going for something there, but it just felt like a poor attempt at being edgy. In terms of the overall dystopian and horror details, I found it a little predictable. If you've read other horror stories about cannibalism there's probably going to be some familiar beats. Once or twice I was a little shocked by some interesting or ironic twists on common details, but otherwise I felt like I saw most of the story coming (aside from that ending I mentioned.) If you're REALLY into horror and dystopian novels, you'll probably like this one alright. Also, this book was originally written in Spanish and it might be worth reading it in both versions--i am a little curious if the overall tone of the book was altered in translation.

An intriguing dystopian fiction

This book was very in depth about its dystopian world, covering so many aspects that you don’t think about as a reader. This book pulls in the reader and doesn’t let go until it forcefully hits you with the last two pages. Best book I’ve read in a long time.

Disturbing dystopian story with a gory twist

The story follows a man who work at a meat processing plant and a near distant future where society has resorted to rearing humans for live stock because there are no other meat sources left. It’s a fast moving book with lots of gore and vivid imagery of cannaistic society that made my stomach turn. Really good, fast read.