Temperate Forage Legumes

by John Frame, A.S. Laidlow, John M. Frame

The major temperate forage legumes are of global importance in the sustainable productivity of ruminant feed in the developed world. This book brings together in one volume all aspects of their basic biology and associated production practices. Emphasis is placed on the importance of understanding plant characteristics and their consequences in terms of forage output, quality and utilization by livestock. Recent research advances are reviewed and...

• Format: Hardcover
• Language: English
• ISBN: 0851992145
• ISBN13: 9780851992143
• Release Date: January 1997
• Publisher: Cabi
• Length: 336 Pages
• Weight: 1.46 lbs.
• Dimensions: 0.7" x 6.8" x 9.3"