Super Pops: Cake Pops, Cookie Pops, Meringue Pops, Toffee Pops, and More

by Judith M. Fertig, Georgie Besterman, Tamsin Aston, et al.

"Super Pops" are gaining more admirers every day As up-to-date dessert lovers already know, the traditional cake pop begins as a moist cake ball, impaled on a stick like a lollipop, and then decorated... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0764165577
• ISBN13: 9780764165573
• Release Date: January 2012
• Publisher: B.E.S. Publishing
• Length: 144 Pages
• Weight: 1.45 lbs.
• Dimensions: 0.8" x 8.9" x 8.9"