Skinny Mexican Cooking: Over 100 Low-Fat, Easy, Delicious Recipes from Nachos and Tamales to Chicken Mole, Snapper Vera Cruz, and Caramel Flan

by Sue Spitler

Book Overview

Mexican food is America's number-one ethnic culinary choice. Now you'll be delighted to find that all of your old favorites--tamales, nachos, enchiladas, burritos, and chili (to name a few) taste just... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0940625970
• ISBN13: 9780940625976
• Release Date: March 1996
• Publisher: Surrey Books
• Length: 162 Pages
• Weight: 0.70 lbs.
• Dimensions: 0.5" x 7.0" x 10.0"