Restaurant Success by the Numbers: A Money-Guy's Guide to Opening the Next New Hot Spot

by Roger Fields

Book Overview

Ninety percent of all restaurants fail, and those that succeed happened upon that mysterious X factor, right? Wrong A man of many hats: money-guy, restaurant owner, and restaurant consultant-Roger... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1580086632
• ISBN13: 9781580086639
• Release Date: June 2007
• Publisher: Ten Speed Press
• Length: 244 Pages
• Weight: 0.80 lbs.
• Dimensions: 0.5" x 6.1" x 9.0"