Recipes from Historic Colorado: A Restaurant Guide and Cookbook

by Steve Bauer, Linda Bauer, Stephen M. Bauer

Book Overview

Some of the best cuisine in Colorado can be enjoyed at a diversity of historic locales, from classic diners, to dude ranches, to old hotels, and even a former filling station. Please your palate as... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1589793781
• ISBN13: 9781589793781
• Release Date: April 2008
• Publisher: Taylor Trade Publishing
• Length: 304 Pages
• Weight: 1.85 lbs.
• Dimensions: 1.0" x 7.3" x 10.0"