Patisserie at Home

by Mélanie Dupuis and Anne Cazor

Patisserie gives readers all the technical know-how required to become an expert in the art of French patisserie and invent their own masterpieces. Each of the 100 recipes features a full-colour... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0062445316
• ISBN13: 9780062445315
• Release Date: November 2016
• Publisher: Harper
• Length: 288 Pages
• Weight: 4.50 lbs.
• Dimensions: 1.2" x 9.8" x 13.0"