Oxford Handbook of Nutrition and Dietetics

by Michelle Holdsworth, Angela Madden, Joan Gandy, et al.

Book Overview

Fully updated, the Oxford Handbook of Nutrition and Dietetics, second edition is a practical quick-reference guide to the vital and valued subject of nutrition in the prevention and treatment of disease and the maintenance of good health. This handbook will be an invaluable companion for all dieticians, nutritionists, and nurses, as well as doctors and students in a variety of specialities.

Concise and bulleted, this handbook takes an integrated...

• Format: Paperback
• Language: English
• ISBN: 0199585822
• ISBN13: 9780199585823
• Release Date: February 2012
• Publisher: Oxford University Press, USA
• Length: 818 Pages
• Weight: 0.92 lbs.
• Dimensions: 1.2" x 4.1" x 7.0"