Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques [A Cookbook]

by Joe Yonan

Discover the richness of global vegan cuisine with more than 300 mouthwatering recipes for flavorful staples, weeknight meals, and celebratory feasts, from a James Beard Award-winning food writer.

"Packed with so many vibrant, inventive recipes that you won't know what to try first "--Jeanine Donofrio, creator of Love & Lemons

Plant-based eating has been evolving for centuries, creating a storied base of beloved recipes...

• Format: Hardcover
• Language: English
• ISBN: 198486064X
• ISBN13: 9781984860644
• Release Date: September 2024
• Publisher: Ten Speed Press
• Length: 496 Pages
• Weight: 1.25 lbs.