Kentucky's Cookbook Heritage: Two Hundred Years of Southern Cuisine and Culture

by John van Willigen

Book Overview

Food is a significant part of our daily lives and can be one of the most telling records of a time and place. Our meals-from what we eat, to how we prepare it, to how we consume it-illuminate our... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0813178495
• ISBN13: 9780813178493
• Release Date: August 2019
• Publisher: University Press of Kentucky
• Length: 306 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.7" x 6.0" x 9.0"