Julia Reed's New Orleans: Food, Fun, and Field Trips for Letting the Good Times Roll

by Julia Reed

Consummate hostess and lifestyle expert Julia Reed shares her favorite New Orleans recipes and ways to create parties that exude this city's famously warm hospitality.

This follow-up to Julia's bestseller Julia Reed's South showcases her entertaining know-how and that of her noted chef friends--and her love of New Orleans. Held in a variety of venues, from courtyards to gracious interior spaces, the gatherings' menus include such...

• Format: Hardcover
• Language: English
• ISBN: 0847863646
• ISBN13: 9780847863648
• Release Date: April 2019
• Publisher: Rizzoli International Publications
• Length: 224 Pages
• Weight: 2.75 lbs.
• Dimensions: 1.0" x 8.3" x 10.2"