James McNair's Pies

by James McNair

Book Overview

James McNair now presents his easy, step-by-step procedures for making the perfect crust, along with thirty-five recipes for tantalizing pie fillings. 40 color photographs.

• Format: Hardcover
• Language: English
• ISBN: 0877016003
• ISBN13: 9780877016007
• Release Date: January 1989
• Publisher: Chronicle Books (CA)
• Length: 96 Pages
• Weight: 1.25 lbs.
• Dimensions: 0.5" x 9.2" x 8.3"