Italian Cooking with Olive Oil

by Diane Seed

Book Overview

Italian food without olive oil? Impossible. In Italian Cooking with Olive Oil, best selling cookbook author and olive oil ambassador to the world Diane Seed shows how to cook authentic regional... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0688127886
• ISBN13: 9780688127886
• Release Date: October 1995
• Publisher: William Morrow & Company
• Length: 155 Pages
• Weight: 1.25 lbs.
• Dimensions: 0.7" x 7.3" x 9.6"