Heavenly Beer: A Taster's Guide to Monastery Tradition Ales and Lagers

by Roger Protz

Across Europe and North America, breweries large and small continue to craft rich, flavorsome beers in the tradition of the great monastic brewers. Many are made by monks themselves, working from the... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1903258464
• ISBN13: 9781903258460
• Release Date: November 2002
• Publisher: Carroll & Brown
• Length: 128 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.6" x 7.7" x 8.2"