Food and Evolution: Toward a Theory of Human Food Habits

by Marvin Harris

Book Overview

Many topics of interest to health professionals, such as vegetarianism, dietary fibers, lactose intolerance, favism, cannibalism and changes in nutritional status wrought by the decline of... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0877226687
• ISBN13: 9780877226680
• Release Date: April 1989
• Publisher: Temple University Press
• Length: 646 Pages
• Weight: 1.90 lbs.
• Dimensions: 1.4" x 6.0" x 9.0"