Flavors of Hungary

by Charlotte Slovak Biro

Flavors of Hungary is not only an outstanding collection of authentic recipes but also a bittersweet memoir of the author's homeland as seen through its unique cuisine. Though she and her family were... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1564265021
• ISBN13: 9781564265029
• Release Date: January 1992
• Publisher: Cole Group
• Length: 192 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.7" x 8.0" x 8.0"

Customer Reviews

Excellent

This is a book that I bought several years ago and subsequently I lost. I try to locate it in second hand books ever since. The recipes are particularly tasty and well written. I am not very good with praises, but the fact that it is the first time that I ever felt the need to share my views on a book, might tell you something.

Favorite Hungarian Cookbook

I have gone through several copies of this book both through constant use and giving copies to friends who express an interest in Hungarian cooking. As a Hungarian and a cook, I find this collection of recipes both authentic and easy to follow. If you are to have only one Hungarian cookbook on your shelf, this is the one.

flavors of the past

I own several hangarian cookbooks, and I think that this one is the best. Not only is it authentic but it also contains easy to follow recipes. almost all the ingredients are available in Israel.

Best Hungarian Cooking Book

I've used my copy since it was first published some 20 years ago. Its recipes are the closest thing to "Mom's". Every recipe i've tired has been easy to follow and the results true. T. Polgar